The Aperol Spritz is a refreshing, vibrant cocktail that hails from Italy. It's the perfect drink for a sunny afternoon or a festive gathering, offering a delightful balance of sweetness, bitterness, and effervescence. This easy-to-make cocktail combines prosecco, Aperol, and a splash of soda water, garnished with a slice of orange for a touch of citrusy flair.
While most of the ingredients for an Aperol Spritz are common, you might need to visit a liquor store for Aperol, an Italian aperitif with a unique bitter-sweet flavor. Prosecco, a sparkling wine from Italy, is also essential and can be found in the wine section of most supermarkets. Ensure you have fresh soda water and a ripe orange for the perfect garnish.

Ingredients For Aperol Spritz Recipe
Prosecco: A sparkling white wine from Italy, known for its light and fruity flavor.
Aperol: An Italian aperitif with a distinctive bitter-sweet taste, made from a blend of herbs and roots.
Soda water: Carbonated water that adds a refreshing fizz to the cocktail.
Orange: A fresh citrus fruit used for garnishing, adding a touch of color and a hint of citrus aroma.
Technique Tip for This Cocktail
To achieve the perfect balance in your Aperol Spritz, make sure to pour the prosecco first. This allows the bubbles to settle and prevents the Aperol from sinking to the bottom. When adding the soda water, pour it gently over the back of a spoon to maintain the drink's effervescence.
Suggested Side Dishes
Alternative Ingredients
prosecco - Substitute with cava: Cava is a sparkling wine from Spain that has a similar flavor profile and effervescence to prosecco.
prosecco - Substitute with champagne: Champagne offers a slightly more complex flavor but still provides the necessary bubbles for the cocktail.
aperol - Substitute with campari: Campari is more bitter than Aperol but can be used for a stronger, more intense flavor.
aperol - Substitute with select aperitivo: Select Aperitivo is another Italian aperitif with a similar flavor profile but slightly less bitter.
soda water - Substitute with tonic water: Tonic water adds a slight bitterness and sweetness, which can complement the other ingredients.
soda water - Substitute with sparkling mineral water: Sparkling mineral water provides the necessary fizz without altering the flavor too much.
orange - Substitute with lemon: Lemon can provide a similar citrusy aroma and a slightly different but refreshing taste.
orange - Substitute with grapefruit: Grapefruit offers a more bitter citrus flavor, which can add an interesting twist to the drink.
Other Alternative Recipes Similar to This Cocktail
How To Store / Freeze This Drink
- To keep your Aperol Spritz fresh and fizzy, always store the prosecco and Aperol in a cool, dark place. This helps maintain their flavors and effervescence.
- Once opened, reseal the prosecco with a champagne stopper to preserve its bubbles. Store it in the refrigerator and aim to use it within 1-2 days for the best taste.
- Aperol can be stored at room temperature, but if you prefer a chilled drink, keep it in the fridge.
- If you have leftover Aperol Spritz, which is rare because it's so delicious, you can store it in an airtight container in the refrigerator. However, note that it may lose some of its fizz.
- For the orange slices, store them in an airtight container in the refrigerator. They should stay fresh for 1-2 days.
- Avoid freezing the Aperol Spritz as it can alter the texture and flavor of the drink. Instead, make it fresh each time for the best experience.
- If you want to prepare ahead, you can pre-mix the Aperol and prosecco in a sealed bottle and store it in the fridge. Just add the soda water and orange slice when you're ready to serve.
How To Reheat Leftovers
- First and foremost, let's be clear: Aperol Spritz is a cocktail, and reheating isn't quite the right approach. However, if you find yourself with a leftover Aperol Spritz, here are some creative ways to refresh it.
- Pour the leftover Aperol Spritz into a chilled glass filled with fresh ice. This will help revive the drink and bring back some of its original zest.
- Add a splash of fresh prosecco to the mix. This will reintroduce some of the bubbles that may have dissipated.
- If the drink has lost its balance, consider adding a small amount of Aperol to enhance the flavor.
- Garnish with a fresh slice of orange to bring back that vibrant citrus note.
- If you want to get a bit adventurous, you can even add a dash of soda water to give it a bit more fizz.
- For a twist, you could freeze the leftover Aperol Spritz into ice cubes and use them in your next Aperol Spritz to keep it cool without diluting the flavor.
Best Tools for Crafting This Cocktail
Wine glass: A large glass that allows for the proper mixing and presentation of the Aperol Spritz.
Ice: Essential for chilling the drink and keeping it refreshing.
Jigger: A measuring tool to ensure the correct proportions of prosecco and aperol.
Bar spoon: Useful for gently stirring the drink to combine the ingredients without losing carbonation.
Knife: Needed to slice the orange for garnish.
Cutting board: Provides a safe surface for slicing the orange.
How to Save Time on Making This Cocktail
Pre-chill your ingredients: Keep your prosecco and aperol in the fridge so they are already cold when you start.
Use pre-cut garnishes: Slice your orange in advance and store them in an airtight container in the fridge.
Batch your drinks: If you're making multiple Aperol Spritz cocktails, mix larger quantities of prosecco and aperol in a pitcher and pour as needed.
Organize your station: Have all your ingredients and tools ready before you start to streamline the process.
Use a measuring jigger: This ensures you pour the right amount of prosecco and aperol quickly and accurately.

Aperol Spritz Recipe
Ingredients
Main Ingredients
- 3 oz Prosecco
- 2 oz Aperol
- 1 splash Soda water
- 1 slice Orange for garnish
Instructions
- Fill a wine glass with ice.
- Pour in the Prosecco, followed by the Aperol.
- Add a splash of soda water.
- Garnish with an orange slice.
Nutritional Value
Keywords
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