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brownies-recipe

Brownies Recipe

Delicious homemade brownies that are rich, fudgy, and easy to make.
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Preparation Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Course: Dessert
Cuisine: American
Servings: 8 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • ½ cup Butter melted
  • 1 cup Sugar
  • 2 large Eggs
  • 1 teaspoon Vanilla extract
  • ⅓ cup Cocoa powder
  • ½ cup All-purpose flour
  • ¼ teaspoon Salt
  • ¼ teaspoon Baking powder

Instructions 

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, whisk together melted butter and sugar until smooth.
  3. Add eggs and vanilla extract, and whisk until combined.
  4. Stir in cocoa powder, flour, salt, and baking powder until just combined.
  5. Pour the batter into a greased baking pan.
  6. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
  7. Let cool before cutting into squares and serving.

Nutritional Value

Calories: 200kcal | Carbohydrates: 28g | Protein: 3g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 50mg | Sodium: 100mg | Potassium: 100mg | Fiber: 2g | Sugar: 20g | Vitamin A: 300IU | Calcium: 20mg | Iron: 1mg

Keywords

Brownies
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