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White Chicken Chili Recipe

A hearty and flavorful white chicken chili that's perfect for a cozy night in.
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Preparation Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 1 lb chicken breast, cooked and shredded
  • 1 can white beans, drained and rinsed
  • 1 can corn, drained
  • 1 can green chilies
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 4 cups chicken broth
  • 1 teaspoon cumin
  • 1 teaspoon oregano
  • 0.5 teaspoon chili powder
  • Salt and pepper to taste
  • 0.25 cup sour cream
  • 0.25 cup chopped cilantro
  • 1 lime, cut into wedges

Instructions 

  1. In a large pot, sauté onion and garlic until soft.
  2. Add chicken, beans, corn, green chilies, chicken broth, and spices.
  3. Bring to a boil, then reduce heat and simmer for 20 minutes.
  4. Stir in sour cream and cilantro.
  5. Serve with lime wedges.

Nutritional Value

Calories: 300kcal | Carbohydrates: 30g | Protein: 25g | Fat: 10g | Saturated Fat: 3g | Cholesterol: 50mg | Sodium: 800mg | Potassium: 600mg | Fiber: 8g | Sugar: 4g | Vitamin A: 500IU | Vitamin C: 15mg | Calcium: 100mg | Iron: 3mg

Keywords

Chicken, Chili
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