Go Back
–+ servings
tuna-macaroni-salad-recipe

Tuna Macaroni Salad

A simple and delicious tuna macaroni salad recipe.
Print Recipe Pin This
Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Salad
Cuisine: American
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 2 cups macaroni cooked and drained
  • 1 can tuna drained
  • 1 cup mayonnaise
  • ½ cup celery chopped
  • ¼ cup onion chopped
  • 1 tablespoon lemon juice
  • ½ teaspoon salt
  • ¼ teaspoon black pepper

Instructions 

  1. 1. Cook macaroni according to package instructions. Drain and let cool.
  2. 2. In a large mixing bowl, combine cooked macaroni, tuna, mayonnaise, celery, onion, lemon juice, salt, and black pepper.
  3. 3. Mix well until all ingredients are evenly coated.
  4. 4. Chill in the refrigerator for at least 1 hour before serving.

Nutritional Value

Calories: 300kcal | Carbohydrates: 30g | Protein: 15g | Fat: 12g | Saturated Fat: 2g | Cholesterol: 30mg | Sodium: 400mg | Potassium: 200mg | Fiber: 2g | Sugar: 3g | Vitamin A: 100IU | Vitamin C: 2mg | Calcium: 50mg | Iron: 1.5mg

Keywords

Macaroni, Salad, Tuna
Tried this recipe?Let us know how it was!