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Soy Sauce Chicken Recipe
Delicious and easy soy sauce chicken recipe.
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Preparation Time:
10
minutes
mins
Cook Time:
40
minutes
mins
Total Time:
50
minutes
mins
Course:
Main Course
Cuisine:
Asian
Servings:
4
servings
Calories:
300
kcal
Ingredients
Main Ingredients
4
pieces
chicken thighs
½
cup
soy sauce
¼
cup
water
2
tablespoons
brown sugar
2
cloves
garlic, minced
1
inch
piece ginger, sliced
2
pieces
green onions, chopped
1
tablespoon
sesame oil
Instructions
Mix soy sauce, water, brown sugar, garlic, ginger, and sesame oil in a bowl.
Place chicken thighs in a pot and pour the mixture over them.
Bring to a boil, then reduce heat and simmer for 40 minutes.
Garnish with chopped green onions before serving.
Nutritional Value
Calories:
300
kcal
|
Carbohydrates:
10
g
|
Protein:
20
g
|
Fat:
20
g
|
Saturated Fat:
5
g
|
Cholesterol:
100
mg
|
Sodium:
1000
mg
|
Potassium:
300
mg
|
Fiber:
1
g
|
Sugar:
5
g
|
Vitamin A:
100
IU
|
Vitamin C:
5
mg
|
Calcium:
20
mg
|
Iron:
1
mg
Keywords
Chicken, Soy Sauce
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