Slow Cooker Buffalo Chicken Sandwiches Recipe
Delicious and easy-to-make buffalo chicken sandwiches using a slow cooker.
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Main Ingredients
- 4 pieces Chicken Breasts
- 1 cup Buffalo Sauce
- 1 packet Ranch Dressing Mix
- 4 pieces Burger Buns
- 1 cup Coleslaw optional
Place chicken breasts in the slow cooker.
Pour buffalo sauce and ranch dressing mix over the chicken.
Cover and cook on low for 4 hours.
Shred the chicken using two forks and mix well with the sauce.
Serve the shredded buffalo chicken on burger buns. Top with coleslaw if desired.
Calories: 350kcal | Carbohydrates: 30g | Protein: 25g | Fat: 15g | Saturated Fat: 3g | Cholesterol: 75mg | Sodium: 1200mg | Potassium: 400mg | Fiber: 2g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 2mg
Buffalo Chicken, Sandwiches, Slow Cooker