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sesame-chicken-recipe

Sesame Chicken Recipe

A delicious and easy-to-make sesame chicken recipe.
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Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: Asian
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 lb chicken breast, cut into bite-sized pieces
  • 2 tablespoon soy sauce
  • 1 tablespoon sesame oil
  • 1 tablespoon cornstarch
  • 1 tablespoon sesame seeds
  • 2 cloves garlic, minced
  • 1 tablespoon ginger, minced
  • ¼ cup honey
  • ¼ cup rice vinegar
  • 2 tablespoon vegetable oil

Instructions 

  1. 1. In a mixing bowl, combine chicken, soy sauce, sesame oil, and cornstarch. Mix well and set aside.
  2. 2. Heat vegetable oil in a skillet over medium-high heat. Add chicken and cook until browned and cooked through, about 5-7 minutes.
  3. 3. Add garlic and ginger to the skillet and cook for another 1-2 minutes until fragrant.
  4. 4. Stir in honey, rice vinegar, and sesame seeds. Cook for another 2-3 minutes until sauce thickens.
  5. 5. Serve hot, garnished with additional sesame seeds if desired.

Nutritional Value

Calories: 350kcal | Carbohydrates: 25g | Protein: 30g | Fat: 15g | Saturated Fat: 3g | Cholesterol: 75mg | Sodium: 600mg | Potassium: 450mg | Fiber: 2g | Sugar: 15g | Vitamin A: 100IU | Vitamin C: 5mg | Calcium: 60mg | Iron: 2mg

Keywords

Sesame Chicken
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