Go Back
+ servings
sausage-casserole-recipe

Sausage Casserole Recipe

A hearty and comforting sausage casserole perfect for family dinners.
Print Recipe Pin This
Preparation Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 400 kcal

Ingredients 

Main Ingredients

  • 6 pieces Sausages
  • 1 cup Chopped Onions
  • 2 cups Diced Tomatoes
  • 1 cup Chicken Broth
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Paprika
  • to taste Salt and Pepper

Instructions 

  1. Preheat your oven to 375°F (190°C).
  2. In a mixing bowl, combine the chopped onions, diced tomatoes, chicken broth, garlic powder, and paprika.
  3. Place the sausages in a casserole dish and pour the mixture over them. Season with salt and pepper to taste.
  4. Bake in the preheated oven for 45 minutes or until the sausages are cooked through and the sauce is bubbling.
  5. Serve hot and enjoy!

Nutritional Value

Calories: 400kcal | Carbohydrates: 20g | Protein: 18g | Fat: 25g | Saturated Fat: 8g | Cholesterol: 70mg | Sodium: 800mg | Potassium: 600mg | Fiber: 3g | Sugar: 6g | Vitamin A: 500IU | Vitamin C: 20mg | Calcium: 100mg | Iron: 3mg

Keywords

Comfort Food
Tried this recipe?Let us know how it was!