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quesadillas-recipe

Quesadillas Recipe

Quick and easy quesadillas, perfect for a snack or meal.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Main Course
Cuisine: Mexican
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 4 Flour tortillas
  • 2 cups Shredded cheese Cheddar or Mexican blend
  • 1 cup Cooked chicken Optional, shredded
  • 1 tablespoon Butter For greasing the skillet

Instructions 

  1. Heat the skillet over medium heat and add a bit of butter.
  2. Place one tortilla in the skillet and sprinkle with cheese and chicken (if using).
  3. Top with another tortilla and cook until the bottom is golden brown, then flip.
  4. Cook until the other side is golden brown and the cheese is melted. Repeat with remaining tortillas.
  5. Cut into wedges and serve warm.

Nutritional Value

Calories: 300kcal | Carbohydrates: 30g | Protein: 15g | Fat: 15g | Saturated Fat: 8g | Cholesterol: 40mg | Sodium: 600mg | Potassium: 200mg | Fiber: 2g | Sugar: 2g | Vitamin A: 300IU | Vitamin C: 2mg | Calcium: 200mg | Iron: 2mg

Keywords

Quesadilla
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