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pistachio-salad-recipe

Pistachio Salad Recipe

A simple and delicious pistachio salad.
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Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Salad
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 cup shelled pistachios
  • 2 cups mixed greens
  • 0.5 cup cherry tomatoes, halved
  • 0.25 cup feta cheese, crumbled
  • 2 tablespoon olive oil
  • 1 tablespoon balsamic vinegar
  • Salt and pepper to taste

Instructions 

  1. In a large bowl, combine mixed greens, cherry tomatoes, and feta cheese.
  2. Add shelled pistachios.
  3. Drizzle with olive oil and balsamic vinegar.
  4. Toss to combine.
  5. Season with salt and pepper to taste.

Nutritional Value

Calories: 250kcal | Carbohydrates: 10g | Protein: 6g | Fat: 20g | Saturated Fat: 4g | Cholesterol: 10mg | Sodium: 200mg | Potassium: 300mg | Fiber: 3g | Sugar: 3g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 1.5mg

Keywords

Pistachio, Salad
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