Pigs in a Blanket
Simple and delicious pigs in a blanket recipe, perfect for parties or a quick snack.
Print Recipe
Pin This
Main Ingredients
- 1 package crescent roll dough refrigerated
- 8 pieces hot dogs
Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
Unroll the crescent roll dough and separate it into triangles.
Place a hot dog on the wide end of each triangle and roll it up.
Place the rolled hot dogs on the prepared baking sheet.
Bake in the preheated oven for 12-15 minutes, or until the dough is golden brown.
Calories: 150kcal | Carbohydrates: 12g | Protein: 5g | Fat: 9g | Saturated Fat: 3g | Cholesterol: 20mg | Sodium: 400mg | Potassium: 100mg | Sugar: 2g | Calcium: 20mg | Iron: 1mg