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peach-cobbler-recipe

Peach Cobbler Recipe

A classic peach cobbler recipe that's easy to make and delicious to eat.
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Preparation Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Course: Dessert
Cuisine: American
Servings: 6 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 4 cups Peaches peeled and sliced
  • 1 cup Sugar
  • 1 cup All-purpose flour
  • 1 cup Milk
  • 1 teaspoon Baking powder
  • 0.5 cup Butter melted
  • 1 teaspoon Vanilla extract

Instructions 

  1. Preheat your oven to 375°F (190°C).
  2. In a mixing bowl, combine peaches and half of the sugar. Set aside.
  3. In another bowl, mix flour, remaining sugar, baking powder, and milk until smooth.
  4. Pour melted butter into a baking dish. Pour batter over butter, but do not stir.
  5. Spoon peaches over the batter. Do not stir.
  6. Bake in preheated oven for 45 minutes, or until the top is golden brown.

Nutritional Value

Calories: 250kcal | Carbohydrates: 45g | Protein: 3g | Fat: 8g | Saturated Fat: 5g | Cholesterol: 20mg | Sodium: 150mg | Potassium: 200mg | Fiber: 2g | Sugar: 30g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 1mg

Keywords

Peach Cobbler
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