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Jalapeno Jelly Recipe
This spicy and sweet jalapeno jelly is perfect for adding a kick to your favorite dishes.
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Preparation Time:
20
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
30
minutes
mins
Course:
Condiment
Cuisine:
American
Servings:
4
jars
Calories:
50
kcal
Ingredients
Main Ingredients
12
pcs
Jalapenos
stemmed and seeded
2
cups
Apple cider vinegar
6
cups
Sugar
1
packet
Liquid pectin
Instructions
1. Blend jalapenos and 1 cup of vinegar until smooth.
2. In a saucepan, combine jalapeno mixture, remaining vinegar, and sugar. Bring to a boil.
3. Boil for 10 minutes, then add pectin. Boil for another minute.
4. Pour into sterilized jars and seal.
Nutritional Value
Calories:
50
kcal
|
Carbohydrates:
13
g
|
Sugar:
13
g
Keywords
Jalapeño, Jelly, Spicy
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