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honey-garlic-sauce-recipe

Honey Garlic Sauce Recipe

A simple and delicious honey garlic sauce perfect for chicken, pork, or as a dipping sauce.
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Preparation Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Course: Sauce
Cuisine: Asian
Servings: 4 servings
Calories: 100 kcal

Ingredients 

Main Ingredients

  • ½ cup Honey
  • 4 cloves Garlic, minced
  • ½ cup Soy Sauce
  • ¼ cup Water
  • 1 tablespoon Cornstarch

Instructions 

  1. In a saucepan, combine honey, soy sauce, and water. Heat over medium heat.
  2. In a small bowl, mix cornstarch with a bit of water to create a slurry. Add to the saucepan.
  3. Bring to a boil, then reduce heat and simmer until thickened, about 5 minutes.
  4. Remove from heat and let cool slightly before serving.

Nutritional Value

Calories: 100kcal | Carbohydrates: 22g | Protein: 1g | Sodium: 500mg | Potassium: 20mg | Sugar: 20g | Calcium: 10mg | Iron: 0.3mg

Keywords

Honey Garlic Sauce
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