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hamburger-soup-recipe

Hamburger Soup Recipe

A hearty and delicious hamburger soup that's perfect for a cozy dinner.
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Preparation Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Course: Main Course
Cuisine: American
Servings: 6 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 lb Ground Beef
  • 1 Onion, chopped
  • 2 cloves Garlic, minced
  • 2 cups Beef Broth
  • 1 can Diced Tomatoes
  • 2 cups Mixed Vegetables
  • 1 teaspoon Salt
  • 0.5 teaspoon Black Pepper

Instructions 

  1. 1. In a large pot, brown the ground beef over medium heat. Drain any excess fat.
  2. 2. Add the chopped onion and minced garlic to the pot. Cook until the onion is translucent.
  3. 3. Pour in the beef broth and diced tomatoes. Stir to combine.
  4. 4. Add the mixed vegetables, salt, and black pepper. Bring to a boil.
  5. 5. Reduce heat and let the soup simmer for about 30 minutes, or until the vegetables are tender.
  6. 6. Serve hot and enjoy!

Nutritional Value

Calories: 250kcal | Carbohydrates: 15g | Protein: 20g | Fat: 12g | Saturated Fat: 5g | Cholesterol: 50mg | Sodium: 800mg | Potassium: 600mg | Fiber: 3g | Sugar: 5g | Vitamin A: 1000IU | Vitamin C: 20mg | Calcium: 50mg | Iron: 3mg

Keywords

Hamburger, Soup
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