Go Back
–+ servings
gurkensalat-german-cucumber-salad-recipe

Gurkensalat German Cucumber Salad Recipe

A refreshing and simple German cucumber salad.
Print Recipe Pin This
Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Side Dish
Cuisine: German
Servings: 4 servings
Calories: 60 kcal

Ingredients 

Main Ingredients

  • 2 large cucumbers thinly sliced
  • ½ cup sour cream
  • 1 tablespoon vinegar
  • 1 tablespoon dill chopped
  • 1 teaspoon sugar
  • 1 teaspoon salt
  • ¼ teaspoon pepper

Instructions 

  1. 1. Thinly slice the cucumbers and place them in a mixing bowl.
  2. 2. In a separate bowl, mix sour cream, vinegar, dill, sugar, salt, and pepper.
  3. 3. Pour the dressing over the cucumbers and mix well.
  4. 4. Let it sit for at least 10 minutes before serving.

Nutritional Value

Calories: 60kcal | Carbohydrates: 6g | Protein: 1g | Fat: 3g | Saturated Fat: 2g | Cholesterol: 10mg | Sodium: 300mg | Potassium: 200mg | Fiber: 1g | Sugar: 3g | Vitamin A: 100IU | Vitamin C: 5mg | Calcium: 50mg | Iron: 0.5mg

Keywords

Cucumber Salad
Tried this recipe?Let us know how it was!