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Grilled Cheese Recipe
A classic and easy grilled cheese sandwich.
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Preparation Time:
5
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
15
minutes
mins
Course:
Dinner, Lunch
Cuisine:
American
Servings:
2
sandwiches
Calories:
400
kcal
Ingredients
Main Ingredients
4
slices
Bread
Any type you like
2
tablespoon
Butter
Softened
4
slices
Cheese
Cheddar or American
Instructions
1. Heat a skillet over medium heat.
2. Butter one side of each bread slice.
3. Place two slices of bread, buttered side down, on the skillet.
4. Add cheese slices on top of the bread in the skillet.
5. Top with the remaining bread slices, buttered side up.
6. Cook until golden brown, then flip and cook the other side until golden and cheese is melted.
Nutritional Value
Calories:
400
kcal
|
Carbohydrates:
30
g
|
Protein:
12
g
|
Fat:
25
g
|
Saturated Fat:
15
g
|
Cholesterol:
60
mg
|
Sodium:
700
mg
|
Potassium:
100
mg
|
Fiber:
2
g
|
Sugar:
4
g
|
Vitamin A:
500
IU
|
Calcium:
300
mg
|
Iron:
2
mg
Keywords
Grilled Cheese, Sandwich
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