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french-fries-recipe

French Fries Recipe

Classic homemade French fries, crispy and golden.
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Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Side Dish
Cuisine: American
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 4 large potatoes peeled and cut into strips
  • 1 cup vegetable oil for frying
  • to taste salt

Instructions 

  1. 1. Peel the potatoes and cut them into strips.
  2. 2. Heat the oil in a frying pan over medium-high heat.
  3. 3. Fry the potato strips in batches until golden and crispy.
  4. 4. Remove the fries and drain on paper towels.
  5. 5. Season with salt and serve hot.

Nutritional Value

Calories: 300kcal | Carbohydrates: 45g | Protein: 4g | Fat: 14g | Saturated Fat: 2g | Sodium: 300mg | Potassium: 900mg | Fiber: 4g | Sugar: 1g | Vitamin C: 20mg | Calcium: 20mg | Iron: 1mg

Keywords

French Fries
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