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cucumbers-in-sour-cream-recipe

Cucumbers in Sour Cream Recipe

A refreshing and creamy cucumber salad, perfect for hot summer days.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Side Dish
Cuisine: American
Servings: 4 servings
Calories: 120 kcal

Ingredients 

Main Ingredients

  • 2 cups sliced cucumbers
  • 1 cup sour cream
  • 1 tablespoon dill chopped
  • 1 teaspoon salt
  • 1 teaspoon black pepper freshly ground

Instructions 

  1. 1. In a mixing bowl, combine the sour cream, dill, salt, and black pepper.
  2. 2. Add the sliced cucumbers to the bowl and mix well until all cucumbers are coated.
  3. 3. Chill in the refrigerator for at least 30 minutes before serving.

Nutritional Value

Calories: 120kcal | Carbohydrates: 6g | Protein: 2g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 25mg | Sodium: 400mg | Potassium: 200mg | Fiber: 1g | Sugar: 3g | Vitamin A: 300IU | Vitamin C: 5mg | Calcium: 80mg | Iron: 0.5mg

Keywords

Cucumber Salad
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