Cranberry Spinach Salad
A refreshing and healthy salad with cranberries and spinach.
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Main Ingredients
- 6 cups fresh spinach washed and dried
- ½ cup dried cranberries
- ¼ cup sliced almonds toasted
- ¼ cup red onion thinly sliced
- ¼ cup feta cheese crumbled
Dressing
- ¼ cup olive oil
- 2 tablespoon balsamic vinegar
- 1 tablespoon honey
- 1 teaspoon Dijon mustard
- ¼ teaspoon salt
- ¼ teaspoon black pepper freshly ground
In a large mixing bowl, combine the spinach, cranberries, almonds, red onion, and feta cheese.
In a small bowl, whisk together the olive oil, balsamic vinegar, honey, Dijon mustard, salt, and black pepper.
Pour the dressing over the salad and toss to combine.
Serve immediately.
Calories: 200kcal | Carbohydrates: 15g | Protein: 5g | Fat: 15g | Saturated Fat: 3g | Cholesterol: 10mg | Sodium: 200mg | Potassium: 300mg | Fiber: 3g | Sugar: 10g | Vitamin A: 1500IU | Vitamin C: 20mg | Calcium: 100mg | Iron: 2mg