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chicken-bacon-ranch-pasta-recipe

Chicken Bacon Ranch Pasta

A creamy, savory pasta dish with chicken, bacon, and ranch flavors.
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Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 600 kcal

Ingredients 

Main Ingredients

  • 8 oz pasta penne or your choice
  • 1 lb chicken breast diced
  • 6 slices bacon cooked and crumbled
  • 1 cup ranch dressing
  • 1 cup shredded cheddar cheese
  • ¼ cup milk
  • 1 tablespoon butter
  • 1 teaspoon garlic powder
  • to taste salt and pepper

Instructions 

  1. 1. Cook pasta according to package instructions. Drain and set aside.
  2. 2. In a large skillet, melt butter over medium heat. Add diced chicken and cook until no longer pink.
  3. 3. Add cooked bacon, ranch dressing, milk, garlic powder, salt, and pepper to the skillet. Stir to combine.
  4. 4. Add cooked pasta and shredded cheese to the skillet. Stir until cheese is melted and everything is well combined.
  5. 5. Serve hot and enjoy!

Nutritional Value

Calories: 600kcal | Carbohydrates: 45g | Protein: 35g | Fat: 30g | Saturated Fat: 12g | Cholesterol: 100mg | Sodium: 900mg | Potassium: 600mg | Fiber: 2g | Sugar: 3g | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 200mg | Iron: 2mg

Keywords

Bacon, Chicken, Pasta, Ranch
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