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cheesy-ham-and-hash-brown-casserole-recipe

Cheesy Ham and Hash Brown Casserole

A comforting and cheesy casserole perfect for breakfast or brunch.
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Preparation Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Course: Breakfast, Brunch
Cuisine: American
Servings: 6 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 package frozen hash browns thawed
  • 2 cups diced ham
  • 2 cups shredded cheddar cheese
  • 1 cup sour cream
  • 1 can cream of chicken soup
  • 1 cup milk
  • 1 teaspoon salt
  • 1 teaspoon black pepper

Instructions 

  1. Preheat oven to 350°F (175°C).
  2. In a large mixing bowl, combine hash browns, ham, cheddar cheese, sour cream, cream of chicken soup, milk, salt, and pepper.
  3. Transfer the mixture to a greased baking dish.
  4. Bake in the preheated oven for 45 minutes or until the top is golden brown and bubbly.
  5. Let it cool for a few minutes before serving.

Nutritional Value

Calories: 350kcal | Carbohydrates: 25g | Protein: 15g | Fat: 20g | Saturated Fat: 10g | Cholesterol: 60mg | Sodium: 800mg | Potassium: 300mg | Fiber: 2g | Sugar: 3g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 200mg | Iron: 2mg

Keywords

Casserole, Cheesy, Ham, Hash Browns
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