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Breakfast Sausage Recipe
Delicious homemade breakfast sausage.
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Preparation Time:
10
minutes
mins
Cook Time:
15
minutes
mins
Total Time:
25
minutes
mins
Course:
Breakfast
Cuisine:
American
Servings:
4
servings
Calories:
200
kcal
Ingredients
Main Ingredients
1
lb
Ground pork
1
teaspoon
Salt
½
teaspoon
Black pepper
1
teaspoon
Sage
½
teaspoon
Thyme
¼
teaspoon
Red pepper flakes
1
tablespoon
Maple syrup
Instructions
1. In a bowl, mix all the ingredients until well combined.
2. Form the mixture into patties.
3. Heat a skillet over medium heat and cook the patties for about 7-8 minutes per side, until fully cooked.
Nutritional Value
Calories:
200
kcal
|
Carbohydrates:
2
g
|
Protein:
15
g
|
Fat:
15
g
|
Saturated Fat:
5
g
|
Cholesterol:
50
mg
|
Sodium:
500
mg
|
Potassium:
300
mg
|
Sugar:
1
g
|
Calcium:
20
mg
|
Iron:
1
mg
Keywords
Sausage
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