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breakfast-pizza-recipe

Breakfast Pizza Recipe

A delicious and easy breakfast pizza to start your day right.
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Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Breakfast
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 piece Pizza dough store-bought or homemade
  • 1 cup Shredded mozzarella cheese
  • 4 pieces Eggs
  • ½ cup Cooked bacon, crumbled
  • ¼ cup Chopped green onions
  • to taste Salt and pepper

Instructions 

  1. Preheat your oven to 425°F (220°C).
  2. Roll out the pizza dough on a baking sheet.
  3. Sprinkle the shredded mozzarella cheese evenly over the dough.
  4. Crack the eggs onto the pizza, spacing them out evenly.
  5. Sprinkle the crumbled bacon and chopped green onions over the top.
  6. Season with salt and pepper to taste.
  7. Bake in the preheated oven for 15-20 minutes, or until the eggs are set and the crust is golden brown.
  8. Remove from the oven and let cool slightly before slicing and serving.

Nutritional Value

Calories: 350kcal | Carbohydrates: 30g | Protein: 20g | Fat: 15g | Saturated Fat: 6g | Cholesterol: 200mg | Sodium: 600mg | Potassium: 150mg | Fiber: 2g | Sugar: 3g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 200mg | Iron: 2mg

Keywords

Breakfast, Pizza
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