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bourbon-chicken-recipe

Bourbon Chicken Recipe

A delicious and easy-to-make bourbon chicken recipe that's perfect for any occasion.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 lb Chicken Breast cut into bite-sized pieces
  • 2 tablespoon Olive Oil
  • ¼ cup Soy Sauce
  • ¼ cup Bourbon
  • ¼ cup Brown Sugar
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Ginger Powder
  • ½ teaspoon Red Pepper Flakes

Instructions 

  1. 1. Heat olive oil in a skillet over medium heat.
  2. 2. Add chicken pieces and cook until browned and cooked through, about 5-7 minutes.
  3. 3. In a mixing bowl, combine soy sauce, bourbon, brown sugar, garlic powder, ginger powder, and red pepper flakes.
  4. 4. Pour the sauce mixture over the chicken in the skillet.
  5. 5. Reduce heat and simmer for 10 minutes, stirring occasionally, until the sauce thickens.
  6. 6. Serve hot over rice or your favorite side dish.

Nutritional Value

Calories: 350kcal | Carbohydrates: 20g | Protein: 25g | Fat: 15g | Saturated Fat: 3g | Cholesterol: 75mg | Sodium: 600mg | Potassium: 400mg | Fiber: 1g | Sugar: 15g | Vitamin A: 100IU | Vitamin C: 2mg | Calcium: 20mg | Iron: 1mg

Keywords

Bourbon Chicken
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