Go Back
–+ servings
blonde-brownies-recipe

Blonde Brownies Recipe

Delicious and chewy blonde brownies, perfect for any occasion.
Print Recipe Pin This
Preparation Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Course: Dessert
Cuisine: American
Servings: 12 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 1 cup Butter melted
  • 2 cups Brown Sugar
  • 2 units Eggs large
  • 2 teaspoon Vanilla Extract
  • 2 cups All-Purpose Flour
  • 1 teaspoon Baking Powder
  • ½ teaspoon Salt
  • 1 cup Chocolate Chips

Instructions 

  1. Preheat your oven to 350°F (175°C). Grease a 9x13 inch baking pan.
  2. In a mixing bowl, combine melted butter and brown sugar. Mix well.
  3. Add eggs and vanilla extract to the mixture. Stir until smooth.
  4. In a separate bowl, whisk together flour, baking powder, and salt. Gradually add to the wet mixture, stirring until just combined.
  5. Fold in chocolate chips. Spread the batter evenly in the prepared baking pan.
  6. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Allow to cool before cutting into squares.

Nutritional Value

Calories: 300kcal | Carbohydrates: 40g | Protein: 3g | Fat: 15g | Saturated Fat: 9g | Cholesterol: 50mg | Sodium: 150mg | Potassium: 100mg | Fiber: 1g | Sugar: 30g | Vitamin A: 300IU | Calcium: 50mg | Iron: 1.5mg

Keywords

Blonde Brownies
Tried this recipe?Let us know how it was!