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beef-breakfast-sausage-patties-recipe

Beef Breakfast Sausage Patties Recipe

Homemade beef breakfast sausage patties, perfect for a hearty breakfast.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Breakfast
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 lb ground beef
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried sage
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • 1 teaspoon crushed red pepper flakes optional

Instructions 

  1. In a mixing bowl, combine all ingredients.
  2. Form the mixture into 8 equal-sized patties.
  3. Heat a skillet over medium heat and cook the patties for about 4-5 minutes on each side, or until fully cooked.
  4. Serve hot.

Nutritional Value

Calories: 250kcal | Carbohydrates: 1g | Protein: 20g | Fat: 18g | Saturated Fat: 7g | Cholesterol: 70mg | Sodium: 400mg | Potassium: 300mg | Vitamin A: 10IU | Calcium: 20mg | Iron: 2mg

Keywords

Beef, Breakfast, Sausage
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