Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
US Customary
Metric
Smaller
Normal
Larger
Basic Chicken Salad Recipe
A simple and tasty chicken salad recipe.
Print Recipe
Pin This
Preparation Time:
15
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
25
minutes
mins
Course:
Salad
Cuisine:
American
Servings:
4
servings
Calories:
250
kcal
Ingredients
Main Ingredients
2
cups
Cooked Chicken, chopped
1
cup
Celery, chopped
½
cup
Mayonnaise
1
tablespoon
Lemon Juice
¼
teaspoon
Salt
¼
teaspoon
Black Pepper
Instructions
1. In a large mixing bowl, combine the chopped chicken and celery.
2. Add the mayonnaise, lemon juice, salt, and black pepper. Mix well.
3. Chill in the refrigerator for at least 30 minutes before serving.
Nutritional Value
Calories:
250
kcal
|
Carbohydrates:
2
g
|
Protein:
20
g
|
Fat:
18
g
|
Saturated Fat:
3
g
|
Cholesterol:
60
mg
|
Sodium:
400
mg
|
Potassium:
300
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Vitamin A:
100
IU
|
Vitamin C:
5
mg
|
Calcium:
20
mg
|
Iron:
1
mg
Keywords
Chicken Salad
Tried this recipe?
Let us know
how it was!