Baked Chicken Leg Quarters Recipe
Simple and delicious baked chicken leg quarters with crispy skin and juicy meat.
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Main Ingredients
- 4 pieces Chicken Leg Quarters
- 2 tablespoon Olive Oil
- 1 teaspoon Salt
- 1 teaspoon Black Pepper
- 1 teaspoon Garlic Powder
- 1 teaspoon Paprika
Preheat your oven to 400°F (200°C).
Place the chicken leg quarters on a baking sheet.
Drizzle olive oil over the chicken and rub it in.
Season the chicken with salt, pepper, garlic powder, and paprika.
Bake in the preheated oven for 60 minutes or until the internal temperature reaches 165°F (74°C).
Let the chicken rest for 5 minutes before serving.
Calories: 450kcal | Carbohydrates: 2g | Protein: 35g | Fat: 30g | Saturated Fat: 8g | Cholesterol: 150mg | Sodium: 800mg | Potassium: 400mg | Vitamin A: 500IU | Calcium: 30mg | Iron: 2mg
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