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air-fryer-meatballs-recipe

Air Fryer Meatballs Recipe

Quick and easy meatballs made in the air fryer.
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Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 lb ground beef
  • 1 cup breadcrumbs
  • 1 egg
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper

Instructions 

  1. Preheat your air fryer to 400°F (200°C).
  2. In a large bowl, mix together all ingredients until well combined.
  3. Form the mixture into 1-inch meatballs.
  4. Place the meatballs in the air fryer basket in a single layer.
  5. Cook for 10-15 minutes, shaking the basket halfway through, until meatballs are cooked through and browned.

Nutritional Value

Calories: 250kcal | Carbohydrates: 10g | Protein: 20g | Fat: 15g | Saturated Fat: 5g | Cholesterol: 70mg | Sodium: 500mg | Potassium: 300mg | Fiber: 1g | Sugar: 1g | Vitamin A: 100IU | Vitamin C: 2mg | Calcium: 50mg | Iron: 2mg

Keywords

Air Fryer, Meatballs
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