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air-fryer-burgers-recipe

Air Fryer Burgers Recipe

Quick and easy air fryer burgers, perfect for a weeknight meal.
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Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 1 lb Ground beef 80/20 blend
  • 1 teaspoon Salt
  • ½ teaspoon Black pepper freshly ground
  • 4 Burger buns
  • 4 slices Cheese optional

Instructions 

  1. 1. Preheat your air fryer to 375°F (190°C).
  2. 2. In a bowl, mix the ground beef with salt and pepper. Form into 4 patties.
  3. 3. Place the patties in the air fryer basket. Cook for 10-12 minutes, flipping halfway through.
  4. 4. If using cheese, add a slice to each patty in the last minute of cooking.
  5. 5. Toast the burger buns in the air fryer for 1-2 minutes, if desired.
  6. 6. Assemble the burgers and serve hot.

Nutritional Value

Calories: 450kcal | Carbohydrates: 30g | Protein: 25g | Fat: 25g | Saturated Fat: 10g | Cholesterol: 80mg | Sodium: 800mg | Potassium: 400mg | Fiber: 2g | Sugar: 5g | Vitamin A: 100IU | Vitamin C: 2mg | Calcium: 150mg | Iron: 3mg

Keywords

Air Fryer, Burgers
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