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Condition: Perfect, it's frozen.
Description: Drink yourself healthy with Happy Tummy Bone Broth Tonic, made with NZ grass fed Wagyu beef bones, Chaga mushrooms, Umeboshi Plums and Seaweed. NZ Wagyu Grass Fed Beef Bone Broth is a source of protein, collagen and amino acids. Slow simmered for 48 hours for maximum goodness.
Suitable for hotpot!
Preparation: Just heat and sip your way to wellbeing. Pour into stovetop safe saucepan or microwavable mug and heat to 75 degrees for more than 2 minutes before consuming.
Ingredients: Wagyu Beef Bone Broth (98%) [Filtered Water, Wagyu Beef Bones, NZ Apple Cider Vinegar, Himalayan Mineral Salt, Peppercorns], Umeboshi Paste (0.5%), Crushed Garlic, Crushed Ginger, NZ Kelp (0.2%), Chaga Mushroom Powder (0%), Yeast Extract. Contains no gluten. Produced in a gluten and allergen free facility. No trace of egg, tree nut, peanut, wheat, dairy or soybean.
Gluten-free. Dairy free. Hormone & Antibiotic free. Slow cooked for 48 hours. Halal.
Storage Instructions: Keep chilled until the best before date or freeze for up to 12 months. Consume within 7 days of opening. Heat up to 75°C for more than 2 minutes before consuming.
Country of Origin: New Zealand
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